Recipe: One Minute Mug Brownie

This is a super simple and fast way to make a single serving brownie.   

This is dangerous information.  It is delicious but not the least bit healthy.  Consider yourself warned.  

Flour and brown sugar.

Seriously, if you would like to stop reading now, I won't be offended.  

Dry ingredients.

Or, if you are interested in a quick and not-quite-as-unhealthy dessert option, consider checking out my previous Cake in a Cup post.

Brownie batter.

If you still want to know how to make the easiest, quickest, and most perfectly fudgy chocolate brownie ever, then read on.  

Warm and fudgy mug brownie.

But it is not healthy at all and you have been warned. 

So yum.

One Minute Mug Brownie
Adapted from Instructables.com

Ingredients:

• 1/4 cup all purpose flour
• 1/4 cup brown sugar
• 2 tablespoons cocoa powder
• Pinch of salt
• 2 tablespoons milk or water
• 2 tablespoons vegetable oil
• Whipped cream (optional)

Directions:

1. Combine flour, brown sugar, cocoa powder, and salt together in a microwave safe mug. 
2. Add milk and vegetable oil and stir together until no lumps remain. 
3. Microwave for 60 seconds, checking after 30 seconds. The brownie should be firm but still a bit soft in the middle.  
4. Remove from microwave and top with whipped cream, if using.